شاي سينشا ياباني، صندوق من 50 كيس شاي مغلف

The leaves are genuinely from Shizuoka, and you can taste it—there's a grassy, clean note that most bagged teas just don’t have. I’ve been brewing one bag at work every afternoon, and the box of 50 has lasted me nearly two months without losing freshness.

The liquor is a beautiful pale gold and tastes clean and grassy without any harsh bitterness, which is perfect for a quick cup at work since each bag is sealed for freshness. The fact that it's genuinely from the central Shizuoka province, not some generic filler, is why I keep going back to this bo

The individually wrapped bags make it so easy to toss one in my bag for work, and the tea itself tastes properly fresh and grassy, not stale like some supermarket sencha. I've already gone through two boxes just for my afternoon cup.