Organic Green Tea with Citrus & Ginkgo: Benefits and Review
By Premium Loose Leaf Teas | Harney & Sons | Published: 2026-08-30
Category: Product Reviews
Discover the benefits of organic green tea with citrus and ginkgo, and why Harney & Sons' blend is a standout choice for wellness.
If you're looking to elevate your daily tea ritual, organic green tea with citrus and ginkgo offers a refreshing twist on a classic. This blend combines the earthy notes of green tea with the bright zing of citrus and the herbal depth of ginkgo, creating a cup that's both flavorful and functional. In this review, we'll explore the benefits of this combination and why it deserves a spot in your cupboard.
Green tea has long been celebrated for its antioxidants, while ginkgo is prized for its potential cognitive support. Together with citrus, they make a tea that's not only good for you but also a pleasure to sip. Let's dive into what makes this blend special and how to get the most from it.
Why Organic Green Tea with Citrus & Ginkgo?
Organic green tea forms the base of this blend, providing a gentle caffeine lift and a wealth of catechins—antioxidants that help combat oxidative stress. Unlike some teas that can taste bitter, the addition of citrus brightens the flavor profile, adding a natural sweetness and tang that makes every sip refreshing. Ginkgo, an ancient herb, is often used in traditional wellness practices for its potential to support memory and focus.
When these ingredients are combined, you get a tea that's more than just a beverage. It's a moment of calm in a busy day, offering both physical and mental benefits. The organic certification ensures that the tea leaves are grown without synthetic pesticides, which is better for you and the environment.
- Look for blends that use whole citrus peel for a more natural flavor.
- Ginkgo is often paired with green tea for a balanced energy boost.
Tasting Notes: What to Expect
On the nose, this tea offers a fresh, citrusy aroma that hints at its lively character. The first sip reveals a smooth green tea base with subtle vegetal notes, followed by a burst of orange or lemon zest that lingers pleasantly. The ginkgo adds an earthy undertone that grounds the cup, making it complex yet approachable.
This blend is versatile: it can be enjoyed hot or iced. For a refreshing iced tea, brew it double-strength and pour over ice. The citrus flavors shine when cold, making it a perfect summer drink. If you prefer a sweeter cup, a touch of honey complements the natural sweetness without overpowering the delicate balance.
- Try steeping for 2-3 minutes at 175°F to avoid bitterness.
- Add a slice of fresh orange for an extra citrus kick.
Health Benefits: More Than Just a Cuppa
The health benefits of organic green tea are well-documented. Its antioxidants, particularly EGCG, are known to support metabolism and heart health. Citrus fruits add vitamin C, which aids in iron absorption and boosts immunity. Ginkgo, on the other hand, is studied for its potential to improve blood flow and cognitive function, making this tea a smart choice for those looking to stay sharp.
While individual results vary, incorporating this blend into your daily routine can be a simple way to support overall wellness. Unlike energy drinks or coffee, this tea provides a smoother, more sustained energy without the jitters, thanks to the combination of caffeine and L-theanine found naturally in green tea.
- Enjoy a cup in the morning for a gentle start to your day.
- Replace sugary drinks with this tea to cut down on empty calories.
How to Brew the Perfect Cup
Brewing this tea correctly is key to unlocking its full potential. Start with fresh, filtered water heated to about 175°F (80°C)—just below boiling. Use one teaspoon of loose leaf tea per 8-ounce cup. Steep for 2-3 minutes, then remove the leaves to prevent over-extraction, which can cause bitterness.
For a stronger flavor, you can increase the steeping time slightly, but be careful not to go beyond 4 minutes. If you're using a teapot, pre-warm it with hot water to maintain temperature. This method works for both hot and iced preparations, ensuring a consistently delicious cup every time.
- Use a timer to avoid over-steeping.
- Experiment with steeping times to find your preferred strength.
Our Verdict: A Refreshing Addition to Your Routine
After spending time with this blend, we can confidently say it's a winner. The organic green tea base is high-quality, and the citrus and ginkgo complement it beautifully. It's a tea that appeals to both newcomers and seasoned enthusiasts, offering a unique flavor profile that's both invigorating and soothing.
We recommend trying the 'Palm Court' blend as a comparison, as it offers a different but equally delightful experience. However, for those specifically seeking the benefits of ginkgo and citrus, this tea is a must-try. It's a versatile addition to any tea collection, perfect for daily drinking or as a gift for a health-conscious friend.

- Store in an airtight container away from light to preserve freshness.
- Pair with a light snack like fruit or nuts for a balanced treat.
Organic green tea with citrus and ginkgo is more than a tasty beverage—it's a wellness ritual. With its antioxidant-rich base, cognitive-supporting herb, and vibrant citrus notes, it offers a delightful way to support your health. Whether you're a tea novice or a connoisseur, this blend is worth adding to your rotation. Try it today and experience the benefits for yourself.



