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Kukicha

Kukicha - Main image
$22.5 $45 In stock

Saat membuat teh hijau, orang Jepang memastikan tidak ada yang terbuang. Batang teh, yang mungkin dibuang di daerah teh lainnya, telah dimanfaatkan untuk membuat teh yang menyenangkan. Karena terbuat dari batang dan ranting tanaman teh, kandungan kafein, asam amino, dan antioksidannya lebih rendah, sehingga memberikan rasa dan manfaat tambahan pada seduhan. Teh ini telah mendapatkan pengikut setia di Jepang, di mana ia dinikmati karena rasanya yang lembut dan kadar kafeinnya yang rendah. Teh ini juga digunakan dalam diet makrobiotik.

Customer Reviews (4.8 / 5 · 5 reviews)

Joseph ★★★★★

I was a little skeptical about tea made from stalks, but it brews up smooth and mellow with none of the bitterness I sometimes get from leaf-only greens. The fact that it uses parts that would otherwise be thrown away makes it feel like a thoughtful, resourceful drink. My mug’s already empty and I’m

Charlotte K. ★★★★★

Honestly, I bought this because I hate wasting anything, and the fact that it’s made from tea stalks is such a clever idea. The cup I brewed was surprisingly smooth and mellow, perfect for an afternoon pick-me-up.

Jason ★★★★★

The roasted, nutty scent hits you the moment the bag opens, and it steeps into a smooth cup that’s somehow both mellow and grassy. I’ve been drinking it every afternoon instead of my usual snack, and the fact it uses the stalks makes it feel like a clever little secret.