I've been drinking this every morning for a couple weeks now, and the Ceylon and Kenya Milima blend tastes noticeably richer than the generic black tea bags I used to buy. It takes milk and sugar really well without going flat.
Carter★★★★★
Smooth and medium-bodied with just enough backbone to stand up to a splash of milk and a spoon of sugar. It's become my default morning cup — no bitterness even when I forget and let it steep a minute too long.
Carter★★★★★
The Kenya Milima in this blend gives it a bit more backbone than the usual breakfast teas, and it still goes down smooth with a splash of milk. Two cups in and I've already ordered another tin.