Kukicha

$22.5 ~~$45~~ In stock

Når japanerne lager grønn te, sørger de for at ingenting går til spille. Te-stilkene, som kanskje ville blitt kastet i andre te-regioner, er blitt brukt til å lage en behagelig te. Siden den er laget av stilkene og kvistene fra teplanten, er det mindre koffein, aminosyrer og antioksidanter som gir smak og ekstra fordeler til brygget. Denne teen har fått en trofast tilhengerskare i Japan, hvor den nytes for sin milde smak og lave koffeininnhold. Den brukes også i makrobiotiske dietter.

Customer Reviews (4.8 / 5 · 5 reviews)

Joseph ★★★★★ Sep 4, 2026

I was a little skeptical about tea made from stalks, but it brews up smooth and mellow with none of the bitterness I sometimes get from leaf-only greens. The fact that it uses parts that would otherwise be thrown away makes it feel like a thoughtful, resourceful drink. My mug’s already empty and I’m

Charlotte K. ★★★★★ Sep 2, 2026

Honestly, I bought this because I hate wasting anything, and the fact that it’s made from tea stalks is such a clever idea. The cup I brewed was surprisingly smooth and mellow, perfect for an afternoon pick-me-up.

Jason ★★★★★ Sep 1, 2026

The roasted, nutty scent hits you the moment the bag opens, and it steeps into a smooth cup that’s somehow both mellow and grassy. I’ve been drinking it every afternoon instead of my usual snack, and the fact it uses the stalks makes it feel like a clever little secret.