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I’ve been swapping my usual coffee for this yaupon blend in the afternoons, and the caffeine hit is smooth without any jitters. The fact that it’s made from native hollies makes me feel good about supporting something distinctly American, and it brews up clean with a mild, earthy taste I actually lo

The blend of three caffeinated hollies gives a smooth, steady lift without the jittery crash I get from coffee. It’s become my morning ritual, and the taste is pleasantly earthy with a hint of tea-like brightness.

I was skeptical about a caffeine source that isn’t coffee, but this yaupon blend brews up smooth with a gentle, steady lift that lasts through mid-afternoon. The three hollies give it a slightly earthy, almost tea-like depth that’s become my new morning ritual.