杏桃

The apricot flavor actually comes through instead of tasting fake or perfume-y, and it holds up well iced without getting bitter. Been steeping a cup every afternoon this week.

I grabbed the decaf version since I drink tea late at night, and it still keeps that warm apricot flavor. Steeped about four minutes and it came out smooth, no bitterness at all.

The nutty apricot note comes through without tasting artificial, which is rare for a fruit-flavored black tea. I've been brewing it hot in the mornings, and it holds up fine with a splash of milk.