有機薑檸檬

The ginger gives a nice warmth without overpowering the lemon, and it's not too sharp like some ginger teas I've tried. I've been drinking it most evenings now and the flavor holds up well even if I let it steep a bit long.

Steeped this on a rainy afternoon and the warming ginger hit the spot, with the lemon brightening it up without going sour. Nice that it's organic too—I've been drinking it almost every evening this week.

The lemon cuts through the ginger just enough that it doesn't feel sharp, and I've been drinking it every rainy afternoon this week. Simple ingredients, nothing fake tasting.