I wasn't expecting the coconut to actually come through, but it softens the black tea nicely and keeps it from tasting flat. Brewed a pitcher for a backyard lunch and it was gone before the food even came out.
Brian★★★★★
The mango comes through first, then the pineapple and orange brighten it up, and the black tea keeps it from tasting like straight juice. I brewed a pitcher and chilled it overnight, and it held up well the next day without going bitter.
Timothy★★★★★
The coconut is what sold me — it softens the mango and pineapple so it doesn't taste like straight juice. I brew a pitcher Sunday night and it holds up over ice all week without going bitter.